Li’l Kick Turkey Croquette
My spin on mom’s Turkey Croquettes. The addition of Li’l Kick seasoning has made these a favorite in our family- yes even my mom loves them😊 The best time for these to make an appearance in our house is after Thanksgiving. these are a perfect way to use up your Turkey leftovers. But they are so good I make 2 Turkeys to be sure we have plenty of leftovers.
Ingredients
- 3-4 cups chopped Turkey or ground Turkey is a good substitute
- 2 Tbsp. Li’l Kick seasoning
- 2-3 Tbsp. Olive Oil
- 3 eggs
- 1 medium onion chopped fine
- 1/2 cup finely chopped carrots
- 1/2 cup finely chopped celery
- 2 tsp. minced garlic
- 2 cups stuffing mix (turn into bread crumb texture)
- 2 cups chicken broth
Prep time: 30-45 min.
Cook time: 20 minutes
Cooking method: stove top and oven
Servings: 4-6
Instructions
- In large sauté pan on medium high heat add Olive oil
- Add onions, carrots, celery sauté until soft and slightly browned
- Add Minced Garlic
- Add Li’l Kick Seasoning
- Turn off heat
- Add stuffing bread crumb mixture and chicken broth and mix until all incorporated
- Add eggs
- Add Turkey to mixture and incorporate well
- Place in refrigerator for 1 hour
- Remove from refrigerator and make golf ball sized balls
- Place on sheet pan
- Place in 350 degree preheated oven for 20 minutes
- serve over mashed potatoes or rice
