Ingredients

• 2 1/2-3 lbs. 80/20 Ground Beef
• 3 Tablespoons Li’l Kick Seasoning
• 1 cup beef broth
• 2 tablespoons Olive oil
• 1 Cup Chopped Onion
• 1/2 Cup Chopped Carrots
• 1/2 Cup Peas
• 1/2 cup Corn
• (make it easy and buy a bag of frozen mixed veggies)
• 5-6 cups Cooked Mashed potatoes

Prep time: 30 minutes

Cook time: 45 min.

Cooking method: 350 degree preheated oven

Servings: 6-8

Instructions

• On stove top, brown ground beef
• Add 2 tablespoon Li’l Kick seasoning (save 1 Tablespoon to sprinkle on top after done cooking)
• Once browned add beef broth and set aside
• In same pan add 2 Tablespoons olive oil
• Add onions and cook until transparent
• Add carrots , peas, and corn and sauté for 5 min.
• Add the veggie mixture to a large Baking dish
• Place ground beef on top of Veggies in baking dish
• Add mashed potatoes and spread a layer on top of the beef
• Place in 350 degree preheated oven for 45 min.