Ingredients

• 3 lb. Pork shoulder (Butt)
• 3 Tbsp. Hangry Spice Sweet Kick Seasoning
• 3 Tbsp. Favorite BBQ
• 3 Tbsp. Apple cider vinegar
• 1/2 cup water

Prep time: 15 min

Cook time: 3 hrs. until 200 degrees is reached

Cooking method: Oven

Servings: 6-8

Instructions

• Coat pork butt with hangry spice Sweet Kick Seasoning
• Mix BBQ sauce, apple cider vinegar, and water together
• Place in pan, cover with foil and place in 350 degree oven
• Cook for 3-4 hours until internal temperature reaches 200 degrees. Meat will now falls apart
• Enjoy over rice, in a taco, in a grilled cheese sandwich or my favorite over Hangry Mac & Cheese (check out this Mac n Cheese video)